The weekend is FINALLY here but given the current covid-19 situation in Singapore (another 8 unlinked cases today) we aren't partying...

Sandwiched in between Burgundy in the North and Rhone Valley in the South of France, Beaujolais is an area that's pretty much centred on...

Mourvèdre, also known as Monastrell in Spain or Mataro in Australia and the U.S. is a late ripening variety that thrives in warm, dry...

Sweet wines have never truly been our thing (at least not on a regular basis) but occasionally we do love to sip on some with great...

When Chef Max dropped us a message that he has some pale ivory stalks of fresh spargel (white asparagus) available this week, we knew we...

Auvergne has been a hotbed in France for a fairly large number of aspiring young winemakers for the last decade or so, and this bottling...

A stunning, single vineyard example of ageworthy Cabernet Franc made from the famous limestone-clay based soil of Brézé in Saumur (Loire...

Wines of Savoie - Jacquère